Specifically designed for use in the home, restaurant, bars, and catering services. Kalai inside, brass outside. This kadhai has a Kalai work inside, making it suitable for both cooking and serving. Brass Kadhai is a traditional Indian cooking utensil used to cook vegetables, lentils, and other foods. Cooking in brass cookware with kalai increases the flow of energy in your body, which promotes better health. This Kadhai is made of high quality brass and is suitable for everyday use.

• brass Kadhai with KALAI work is available in a variety of sizes and capacities. It\'s ideal for cooking as well as serving.
• The taste and nutritional value of foods are preserved by the Kalai surface, which is safe for food contact. The brass bottom gives a touch of class.
• An essential Indian dinnerware for serving curries, daal, biryani, and condiments for an authentic Indian dining experience.
• Small Kadai Dimension : 23 x 17.5 x 12 cm (LxBxH), Diameter : 17.5 cm, Weight : 720 grams, Capacity : 1000 ML
• 6 Months Manufacturer Warranty. This product is under 6 Months Warranty from the date of retail purchase against any manufacturing defects in material and workmanship. The Warranty does not cover damages resulting from accidents, mishandling or tampering with the mechanism. Warranty valid against producing original bill endorsed by the seller.