Product Description
Experience durable cooking with the HAZEL Stainless Steel Patila. Our steel patila with lid offers even heat distribution for perfect boiling. HAZEL Alfa Stainless Steel Tope Patila With Lid Round Bottom Boiling Vessels Bhagona Dekchi, 18 cm, 1.5 Litre is an essential addition to your kitchenware collection.Hazel is one of the leading brands in household products, known for designing products as per market trends while maintaining standard quality. Our wide range of kitchenware products includes containers, bottles, baskets, jugs, plates, bowls, trays, scissors, knives, spoons, topes, pali, palati, pans, cookers, flasks, lunch boxes, bhagona, stainless steel tope, stainless steel patila, steel patila with lid, steel tope, and more.HAZEL uses high-quality materials such as food-grade stainless steel, plastic, melamine, ceramic, etc. The Alfa series by Hazel is specially designed for a luxurious look and high durability, made up of heavy gauge stainless steel and copper material.Care and Cleaning:Before first use, wash the stainless steel patila in hot soapy water, rinse, and towel dry. Keep your steel patila with lid looking beautiful by soaking in hot soapy water after use. Then wash, rinse, and hand dry. Hand drying is recommended for a spotless shine.Do not use steel wool, scouring pads, oven cleaners, bleach, or strong abrasive cleaners. It is okay to use your metal utensils, but do not use knives or electric beaters.Cooking Tips:To prevent sticking in your stainless steel patila, add a small amount of oil, margarine, or butter to a cold utensil. Heat on medium temperature for one to two minutes before adding food. Be sure your cooking surface is level to avoid fats pooling. Clean the steel patila with lid thoroughly after each use.To avoid salt damage (small white dots or pits) in your stainless steel patila, add salt after food begins to cook or after liquids begin to boil. Pitting does not interfere with cooking performance but can diminish the beauty of the stainless steel. Do not store foods seasoned with salt in cookware.Note:Everyday use may result in minor scratching; this will not interfere with the cooking performance of your steel patila with lid.